Our Menu
Gli Antipasti
Zucchini, yellow squash, mixed greens

Cherry tomato compote, lemon, mint, prosciutto, fig syrup
Buffalo milk mozzarella, cluster tomatoes, basil pesto

Fresh thyme, garlic, broth, white wine
Squid, spicy fresh tomato broth, garlic, white wine
Fried calamari, spicy tomato sauce
Le Insalate
Vine-ripened tomatoes, olives, celery, red onion, oregano, basil, balsamic vinegar, EVOO
Mixed baby greens, cherry tomatoes, carrots, olives, red onion, balsamic vinegar, EVOO
Romaine lettuce, croutons, Parmigiano, and Caesar dressing

Lemon bread crumb, Manchego pine nuts, EVOO
Le Zuppe
Tomatoes, garlic, basil, parmigiano, and crostone
Soup of the Day
La Pasta
'nduja calabrese, pecorino calabrese, basil

Homemade sausage, broccoli, and Montasio cheese
Light cream saffron sauce, scallops, asparagus
Porcini mushrooms, smoked mozzarella, cherry tomatoes, cream
Manila clams, white wine, cherry tomatoes, garlic
Homemade pasta, beef-based bolognese sauce (No Pork)
Fresh tomato sauce, eggplant, basil, dry-aged ricotta

Cream, ham, peas, and mushrooms
Fresh tomato sauce, cream, chicken, and mushrooms
Simple and delicious, olive oil, garlic, cherry tomato sauce, basil

Sausage, pancetta, garlic, rosemary, scallops, balsamic reduction
La Carne
All served with mashed potatoes and vegetables
Green peppercorn sauce, arugula, fried potatoes

Grilled New Zealand lamb chops, balsamic reduction, and vegetables
Veal cutlets, cherry tomatoes, oregano, garlic, and crushed red pepper
Veal cutlets, prosciutto, sage, white wine, and butter

Chicken breast, cream, mushrooms, and prosciutto
Breaded chicken breast fried in olive oil and butter, arugula, cherry tomatoes
Homemade sausage, tomatoes, mushrooms, soft polenta
Market Price